Dried radish is the dried form of fresh Turkish radish. For this reason, about 1 kg of dried radish is left from about 13-15 kg of fresh radish after drying. During drying process, the water in the product evaporates and the product remains its essence part. Therefore, the nutritional values of dried fruits, especially carbohydrates, vitamins and proteins, have increased significantly. You can find different types of sales for dried radish below,
Dried radish powder 0-1 mm
Dried radish granules 1-5 mm
Dried radish granules 3-10 mm
Some of the dehydrated radish usage areas are below.
Dehydrated radish may be used for diet meals,
Dehydrated radish may be eat as a healthy snack,
Dehydrated radish may be used for manufacturing of healthy sweeties.
Dehydrated radish used for smelling ,coloring, and flavoring of foods and meals.
Dehydrated radish may be used in a mix of muesli, cereal and breakfast products,
Dehydrated radish may be used in icecreams, pudding and chocolate,
Dehydrated radish may be used in products such as biscuits, cakes, and crispbreads.
To see another usage areas please visit: www.kurucum.com/dry-food-usage.html
Radish is a wholesale product of Kurucum Food company. You can purchase good quality dehydrated radish from our company.
You can take dried radish prices as long as they are in our stocks. Our price list is update every month. You can take monthly USD-kg price sending an information mail to bilgi@kurucum.com.
Kurucum Food contact details;
Phone: +90 (246) 233 07 90 Whatsup: 0090 541 499 09 29
For price and product questions: bilgi@kurucum.com
Questions for manufacturing methods: Uretim@kurucum.com
Questions for product quality and specifications: Kalite@kurucum.com
For wholesale, we can send the dehydrated radish to Europe and middleeast countries by truck and we can send sea transport to send it to other countries by container.
Dehydrated radish is manufactured by drying the fresh radish under suitable temperature and moisture. During drying process, moisture of product evaporates and the product remains its essence part. There is too much difference between consuming the same amount of fresh radish and consuming dry radish but except for exceptional cases, In terms of benefits, natural fresh radish and dry radish may be useful in the same topic.
Information Notes: The photographs, nutritional values, benefits and approximate dried product rates used in the presentation of the product are written by compiling the data and sources that the site was prepared for the first time. Your product may different due to product type, drying technique and other factors.