Dry cabbage

Dried cabbage

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how to produce dry cabbage?

Dry cabbage is the dried form of fresh cabbage. Inlet moisture of fresh cabbage is nearly 92%. So, just about 1 kg of dry cabbage is produced approximate 12-13 kg of fresh cabbage. At drying operation, inlet water of product evaporates and the product remains its essence part. So, the nutritional values of dry product, especially proteins, vitamins, minerals have increased to much according to fresh type. You can find different cutting types of sales for dry cabbage below,

Dried cabbage powder 0-1 mm

Dried cabbage granules

In which areas dried cabbage can be used?

Some of the dry cabbage usage areas are below.

Dry cabbage can be used in package soup

Dry cabbage can be used for diet meals,

Dry cabbage can be used for producing of healthy sweeties.

Dry cabbage can be used in a mix of muesli, cereal and breakfast products,.

To see another usage areas please visit: www.kurucum.com/dry-food-usage.html

What is the Price of Dry Cabbage?

Cabbage is a wholesale product of Kurucum Food company. You can purchase good quality dry cabbage from our company.

You can take dried cabbage prices as long as they are in our stocks. Our price list is update every month. You can take monthly USD-kg price sending an information mail to bilgi@kurucum.com.

Kurucum Food company contact informations;

Phone: +90 (246) 233 07 90 Whatsup: 0090 541 499 09 29

For price and product questions: bilgi@kurucum.com

Questions for manufacturing methods: Uretim@kurucum.com

Questions for product quality and specifications: Kalite@kurucum.com

How can we purchase dried cabbage and where can we take it ?

For wholesale, we can send the dry cabbage to Europe and middleeast countries by truck and we can send sea transport to send it to other countries by container.

What are the Benefits of natural Dry Cabbage in the dryer?

Dry cabbage is manufactured by drying the fresh cabbage under controlled temperature and moisture. During drying process, inlet moisture of product evaporates and the product remains its essence part. There is too much difference between consuming the same amount of fresh cabbage and consuming dry cabbage but except for exceptional cases, In terms of benefits, natural fresh cabbage and dry cabbage can be useful in the same topic.

Information Notes: The photographs, nutritional values, benefits and approximate dried product rates used in the presentation of the product are written by compiling the data and sources that the site was prepared for the first time. Your product may different due to product type, drying technique and other factors.